Monday, March 12, 2012


Ingredients

  • 2 chickens breasts  4 pcs.
  • 1 tsp ginger paste
  • 1 tsp garlic  paste
  • 1 tsp salt
  • 1 tbs. red chili  powder
  • ½ cup Lime juice
  • ¼ cup water
  • 3 tbs. oil
  • ½ tsp. garam masala

How to make Chatpata Chicken Tikka:

  • Mix all the ingredients together except for the chicken to make the marinade.
  • With a sharp knife make 4-5 deep cuts in the chicken breast width wise.
  • Marinate the chicken in the mixture overnight.
  • Before you cook the chicken, sprinkle ¼ tsp. of red chili powder evenly over each piece.
  • Grill it on a BBQ or broil it in an oven for 35 minutes.
  • Chatpata Chicken Tikka is ready to serve.
  • Serve with fresh lime.

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