Ingredients
- 2 chickens breasts 4 pcs.
- 1 tsp ginger paste
- 1 tsp garlic paste
- 1 tsp salt
- 1 tbs. red chili powder
- ½ cup Lime juice
- ¼ cup water
- 3 tbs. oil
- ½ tsp. garam masala
How to make Chatpata Chicken Tikka:
- Mix all the ingredients together except for the chicken to make the marinade.
- With a sharp knife make 4-5 deep cuts in the chicken breast width wise.
- Marinate the chicken in the mixture overnight.
- Before you cook the chicken, sprinkle ¼ tsp. of red chili powder evenly over each piece.
- Grill it on a BBQ or broil it in an oven for 35 minutes.
- Chatpata Chicken Tikka is ready to serve.
- Serve with fresh lime.
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